Sustainability is such a buzzword these days. It’s one of those words that reflect a way of thinking about the world. It evokes renewable resources, carbon-neutral living, eco-friendliness, and organic food. Conservative talking heads hate the word because it implies a move away from big agricultural subsidies, mono-farming, and corporate globalization. It’s about getting back to basics—growing your own vegetables, shopping locally, and composting. But the word has academic implications too. It calls for a cultural shift away from blind consumerism and towards accountability. In many ways sustainability is anathema in the United States. It seems that way to me. I grew up in a generation of consumers: plastics, Styrofoam, and waste. When I was a kid, I wasn’t conscious of the damage my consumer habits were causing. I think many of us have had a rude awakening in the past decade or so.